The School of Food is a custom developed Food School providing Chef Training

The School of Food has evolved to become one of the leading providers of chef training in Ireland. Our courses will give you the confidence and skill base to build a career as a chef or to establish your own food business.

Our Clients Know It Best

It gave me the confidence to go back in the kitchen without having the fire brigade on standby!

John

It was relaxed and there was no pressure. The chef answered all our questions and it was fun.

Peter

I loved volunteering with the school. The wide range of classes on offer meant that I was always learning something new!

Nathalie

I really enjoyed the Italian Pasta & Sauces class. Valerio was a fantastic tutor and I still cook all of the recipes at home.

Noreen

I love volunteering at the School of Food. It’s a great way to meet other people and to learn about growing your own vegetables.

Emer

Craig, one of our MSMC students, out in our garden picking fresh leaves with Trevor our gardener. These will feature in our 3 course lunch tomorrow ☺️

Craig, one of our MSMC students, out in our garden picking fresh leaves with Trevor our gardener. These will feature in our 3 course lunch tomorrow ☺️

Tomorrow’s main dish for our 3 course lunch: Poached Chicken and Buffalo Ricotta Filo Parcel, Slow Baked Organic Beetroot, Garden leaves
Our take away vegan dish is Chana Masala, Pilau Rice, Roasted Cashews. Spaces still available for the sit down lunch. To book please see link in bio!

Tomorrow’s main dish for our 3 course lunch: Poached Chicken and Buffalo Ricotta Filo Parcel, Slow Baked Organic Beetroot, Garden leaves Our take away vegan dish is Chana Masala, Pilau Rice, Roasted Cashews. Spaces still available for the sit down lunch. To book please see link in bio!

*Fiver Fridays*
Our menu is now LIVE! Our 3 course lunch is:
Camphill Bio Dynamic Vegetable Soup, Herb Oil, Homemade Breads Poached Chicken and Buffalo Ricotta Filo Parcel, Slow Baked Organic Beetroot, Garden Leaves
(Veggie option also available) Apple Crumble, Vanilla Créme Fraiche, Salted Caramel Our take away dish is Chana Masala, Pilau Rice, Roasted Cashews. Our takeway dish costs €5 and the 3 course lunch is donation based😊 We will also have a selection of tasty treats to purchase! To book for the lunch please visit: https://www.schooloffood.ie/product/fiver-friday-lunch/
You do not need to book your take away dish. Looking forward to seeing you all here!

*Fiver Fridays* Our menu is now LIVE! Our 3 course lunch is: Camphill Bio Dynamic Vegetable Soup, Herb Oil, Homemade Breads Poached Chicken and Buffalo Ricotta Filo Parcel, Slow Baked Organic Beetroot, Garden Leaves (Veggie option also available) Apple Crumble, Vanilla Créme Fraiche, Salted Caramel Our take away dish is Chana Masala, Pilau Rice, Roasted Cashews. Our takeway dish costs €5 and the 3 course lunch is donation based😊 We will also have a selection of tasty treats to purchase! To book for the lunch please visit: https://www.schooloffood.ie/product/fiver-friday-lunch/ You do not need to book your take away dish. Looking forward to seeing you all here!

We’re very excited to try @ponaire coffee this month @kkschooloffood We hope to try a different roaster each month! @ponaire are based in Co. Tipperary and roast high quality Arabica beans from around the world. They ‘cup’ all batches to ensure the highest quality and purest of tastes. Each bag of coffee has a batch number that can be traced back to the farm where the coffee was grown. How fantastic is that? ☺️ For more information see www.ponaire.ie

We’re very excited to try @ponaire coffee this month @kkschooloffood We hope to try a different roaster each month! @ponaire are based in Co. Tipperary and roast high quality Arabica beans from around the world. They ‘cup’ all batches to ensure the highest quality and purest of tastes. Each bag of coffee has a batch number that can be traced back to the farm where the coffee was grown. How fantastic is that? ☺️ For more information see www.ponaire.ie

The gardeners are back!

The gardeners are back!

We have a couple of spaces left on both of our chef courses beginning on Monday. For more information or to apply online please see link in our bio ☺️

We have a couple of spaces left on both of our chef courses beginning on Monday. For more information or to apply online please see link in our bio ☺️

Happy New Year to all! We are back in the office today and looking forward to the brand new year ahead of us! Our classes will be kicking in over the next couple of weeks and we can't wait to get started! Stay tuned for what's coming up first....

Buy Local this Christmas

Buy Local this Christmas

*Fit and Fresh*
Kick start your New Year on a positive note and join Chef Eadaoin and Personal Trainer Dee M Fitness for a morning of juices, healthy snacks, nutritious meals and more. Guests will be welcomed with a freshly made juice and energy ball on arrival and will then take their seats and enjoy an informal Q and A session with Personal Trainer Dee M Fitness. Dee will be on hand to answer all of your fitness and training related questions to help you establish a healthy routine for the New Year. She will also advise you on building your plate, what macronutrients are and the best sources of carbs, fats and proteins. You will then cook up a delicious healthy lunch with Chef Eadaoin based around Dee’s nutritional advice and finish the afternoon off by sitting down to eat together. You will leave with your very own Healthy Eating recipe booklet and a host of new ideas to keep fit this year. This class is also available to buy as a Christmas voucher! For more info see link in bio 🤗

*Fit and Fresh* Kick start your New Year on a positive note and join Chef Eadaoin and Personal Trainer Dee M Fitness for a morning of juices, healthy snacks, nutritious meals and more. Guests will be welcomed with a freshly made juice and energy ball on arrival and will then take their seats and enjoy an informal Q and A session with Personal Trainer Dee M Fitness. Dee will be on hand to answer all of your fitness and training related questions to help you establish a healthy routine for the New Year. She will also advise you on building your plate, what macronutrients are and the best sources of carbs, fats and proteins. You will then cook up a delicious healthy lunch with Chef Eadaoin based around Dee’s nutritional advice and finish the afternoon off by sitting down to eat together. You will leave with your very own Healthy Eating recipe booklet and a host of new ideas to keep fit this year. This class is also available to buy as a Christmas voucher! For more info see link in bio 🤗

Christmas Dinner in the wonderful @barrowskeep 🎄🎄🎄

Christmas Dinner in the wonderful @barrowskeep 🎄🎄🎄