Our School of Food Christmas Hampers are packed full of wonderful, artisan products all handmade by our chefs throughout their Modern Skills for Modern Chefs course. There is something for everyone inside, from sloe gin using handpicked locally foraged berries to crab apple jelly made with delicious School of Food apples. All products come inside a beautifully hand crafted Camphill willow basket. Buy local this Christmas!
*Hampers must be collected from School of Food, Thomastown by 1pm on the 6th of December